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Black Perigord Truffle (Tuber Melanosporum Vitt) weight:10 gr It has an extraordinarily persistent

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It has an extraordinarily persistent and intense flavour

refined profile

Its scent and sweetish taste distinguish it from other Black Truffles

Size: 100ml - 250ml - 500ml - 1l

Black Perigord Truffle (Tuber Melanosporum Vitt) weight:10 gr It has an extraordinarily persistentThe most important amongst the black truffles, also known as black truffle of Norcia or French Perigord truffle. It has a slightly rough peridium (rind) of opaque black colour, which if rubbed takes on a reddish colour. The gleba (pulp) is purplish black with very thin white veins. Its scent and sweetish taste distinguish it from other Black Truffles. Harvest period: from the 1st of November to the 30th of March Use: Preferably raw and thinly sliced

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