The Sausage of the Future books full-page photographs

full-page photographs

body and soul

• Designed in Sunny CO - Handwoven with love in Mexico • One tree planted for every blanket sold

These include Kool Herc

The Sausage of the Future books full-page photographsGraphic designer, Carolien Niebling, has published a book that takes an extensive look at different ways in which the way sausages are made might be developed. Niebling, who specialises in food related design, teamed up with a molecular chef and a master butcher to design sausages that use less meat. Nieblings future sausage project and book, The Sausage of the Future, was inspired by the seemingly endless variety of sizes and fillings, and by the